{"id":11930,"date":"2018-01-13T20:12:52","date_gmt":"2018-01-13T09:12:52","guid":{"rendered":"https:\/\/therootcause.com.au\/?p=11930"},"modified":"2018-01-13T20:12:52","modified_gmt":"2018-01-13T09:12:52","slug":"cheats-sausage-rolls","status":"publish","type":"post","link":"https:\/\/therootcause.com.au\/cheats-sausage-rolls\/","title":{"rendered":"Cheats Sausage Rolls"},"content":{"rendered":"

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The school holidays are a perfect time to test out new foods for the school lunchbox so you know if the kids like them or not. I have been toying with making what I call cheats sausage rolls using Mountain Bread. The kids love them when they are hot and crunchy but we’ve also been testing them cold for the lunchbox too. Our kids are accustomed to eating cold left overs (check out how I trained my family to eat cold left overs here<\/a>), so they enjoyed these Cheats Sausage Rolls both hot and cold.<\/p>\n

Here’s how you make Cheats Sausage Rolls using Mountain Bread<\/p>\n

Ingredients<\/h2>\n